Chinese Food
All Recipes
Cabbage moss in high soup
Although Kwai Choi is coming soon, today we will share a fast food with you. I hope you love it.
(no oil ~) pot stickers with preserved meat, vegetable and moss
Ma Ma got up early in the morning and made me a delicious breakfast. It's about to start school, so I got all the delicious food.
Steamed egg with diced vegetable and garlic
Develop by yourself.
Stir fried bacon with vegetable moss
. vegetable moss is rich in vitamins and microelements. It is rich in calcium and iron. It also has a lot of carotene and Nix. Eating vegetable moss often can bring good health care.
Stir fried leek moss with dried tofu
My dear baby likes to eat.
Stir fried vegetable moss
I came to Suzhou from Shandong. I saw this dish for the first time. It's really delicious.
Stir fried rape moss
On the way back from work, I saw someone selling rape moss with a basket. I bought a handful of it very fresh
Pickled garlic
We like garlic. Every time this season, I will pickle a jar of garlic or garlic moss. It's very delicious. Rice porridge with pickled garlic moss in the morning. Perfect
Vegetable box. Leek, moss, tofu, egg, vermicelli and agaric
The best leek in spring
Love green vegetables, garlic, moss and white
In recent days, there are many uncles and aunts selling their own dishes in the market. The most common dish is tibai. I don't know its name. We call it this name here. A bunch. A handful. Water is smart. Green. So it's hot. Let's have green vegetables.
Steamed bun with pickled vegetables
The moss in the spring is fresh and tender. It's not too bad to stir fry and make stuffed bun after blanching.
Seaweed and spinach cake
The green spinach cake is delicious in Shanghai moss. It's a bright dish in early summer. Eating more spinach is good for your health
